|A Big Slice is proud to present our very own wine tasting kit, the Bacchus Box, a complete evening of fun in one rosewood box! Challenge your friends to a taste off. May the best wine win! No one, not even the host, knows the identities of the selections. Observe, smell, taste, rank, vote. Was yours the nectar ...or the salad dressing? A relaxed and fun way to discover new favorites. And remember, there is always a next time with the Bacchus Box. Includes everything you need (except wine and glasses) and a free 12 minute instructional DVD. Great gift! To check out the Bacchus Box, click on the red bar above.||A Big Slice is a very large website (including over 200 recipes!) that is organized thematically. But if you know what you are looking for, just click on the red bar above and it will take you to our search page. Type in the term, or recipe in the space provided and it will take you directly to that page. If any links appear to be broken, please let us know at:
|Click above to return to the A Big Slice homepage. From there you will be able to visit our wine and international dinners sections. Plus we have a recipe and craft archive so you can quickly find what you are looking for. If it is contact information that you seek, that is also on the homepage - near the bottom.||Thousands have already signed up for our newsletter. In 2009 we are focusing on the monthly holidays in a different way. How about a Mardi Gras Fais Do Do? Or a hearty St. Patrick's Day Irish Breakfast. We include holiday trivia and history, table settings, napkin folds and of course recipes. All we need is your email address. Click on the red bar above to sign up. Thank you!|
As one of nine children Clare grew up in New Jersey understanding the idea of cooking on a budget. But her mom also instilled the notion of healthy meals, lovingly prepared. When it comes to her own creations this experienced cook believes that the kitchen can be much more than thirty minute meals. The kitchen is the heart of the home, and can be "living" room.
Just as the kitchen is the heart of the home, Clare and her delicious recipes are the heart of abigslice. Some are quite easy and can be whipped up in minutes, but others reflect the tradition that time spent cooking with friends and family, is time well spent.
Pictured: Clare conducting a wine and food pairing session in Verona, Italy.
Ted is a native of Alexandria, Virginia but spent his summers in Atlanta. He fondly remembers Sunday dinners around a big table with the entire extended family present. Ted regrets the passing of these bonding experiences and as an adult began inviting friends over regularly for more time 'round the table. To him it was self improvement through entertaining.
As abigslice's wine expert, he seeks to create the perfect pairings for Clare's delicious recipes. But he never takes himself or wine too seriously. Funloving and friendly, he always reminds his classes that wine is the most variable food item there is. So relax! Consider each new bottle an adventure.
Pictured: Ted receives the award for Atlanta's 2011 Grape Guru/Wine Professional of the Year.
Together Ted and Clare became abigslice. They always get asked, "Where did the name come from?" Clare says, "It sums up our take on life. No matter what your situation or your circumstances you can always grab a big slice of life!"
After doing a lot of research they realized that there was not a guide book out there that gave you everything you needed to entertain with confidence. "That's why we decided to hit the internet back in 2003," says Ted. "Abigslice has recipes, wines pairings, how-to projects and decorating ideas, all in neat little holiday packets."
Clare and Ted have been asked to spread their philosophy all over the Southeast. Their most popular classes are wine and food pairing seminars using their copyrighted ViniCode system. Be on the look out in your area for one of the most entertaining evenings your are likely to spend.
To book Clare and Ted, contact Steve Beville of TimeAngle LTD at firstname.lastname@example.org.