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This is a great napkin fold to liven up your holiday table. It can be placeed at each setting or tou can take four of the napkins, placed back to back, and create a circular tree for the center of the table.
At the base of each tree you can add a little box with a simple gift, or maybe just a piece of nice chocolate. Either way your guest won't forget how beautiful your table looks.
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A Big Slice is proud to present our very own wine tasting kit, the Bacchus Box, a complete evening of fun in one rosewood box! Challenge your friends to a taste off. May the best wine win! No one, not even the host, knows the identities of the selections. Observe, smell, taste, rank, vote. Was yours the nectar ...or the salad dressing? A relaxed and fun way to discover new favorites. And remember, there is always a next time with the Bacchus Box. Includes everything you need (except wine and glasses) and a free 12 minute instructional DVD. Great gift! To check out the Bacchus Box, click on the bar above. |
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A Big Slice is a very large website (including over 200 recipes!) that is organized thematically. But if you know what you are looking for, just click on the bar above and it will take you to our search page. Type in the term, or recipe in the space provided and it will take you directly to that page. If any links appear to be broken, please let us know at:
thegoodlife@abigslice.com
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Click above to return to the A Big Slice homepage. From there you will be able to visit our wine and international dinners sections. Plus we have a recipe and craft archive so you can quickly find what you are looking for. If it is contact information that you seek, that is also on the homepage - near the bottom. |
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Thousands have already signed up for our newsletter. In 2009 we are focusing on the monthly holidays in a different way. How about a Mardi Gras Fais Do Do? Or a hearty St. Patrick's Day Irish Breakfast. We include holiday trivia and history, table settings, napkin folds and of course recipes. All we need is your email address. Click on the bar above to sign up. Thank you! |
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Click on the above link to return to the main entertaining page. There you will find complete menu, decorating and craft ideas for every month of the year. |
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Don't know Burgundy from Bordeaux? Or Merlot from Cabernet? Then click on the above link to see our wine pages with compete menus. |
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Start with a pressed and starched square napkin. Fold the napking in to quarters. The four free corners should be at the bottom left. |
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Bring the top edge down to meet the bottom edge. Press again. |
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The bottom right should have two layers. Place a finger in the center of the top edge and lift just the first layer on the bottom right and align it with the bottom left. This fold should form the shape in the photo. Press again. |
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Turn the napkin over so that the point is on the bottom left. |
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Take the top four layers from the bottom right and align them again with the bottom left. This is a repeat of step three. This time you should have a triangle. Press again. |
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Now simply fold the triangle in half and press. This is just to create a nice crease. |
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Open the triangle up so that the four "branches" allow the tree to stand on its own. Add a star to the top, or a bow as we did. We also found some inexpensive ornaments that looked like presents that we added to the bottom of each tree. Happy Holidays! |
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